Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 296 | |
| % Daily Value* | ||
| Total Fat 2.12 g | 3% | |
| Saturated Fat 0.626 g | 3% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 5 Milligram | 0% | |
| Total Carbohydrate 68.61 g | 25% | |
| Dietary Fiber 26.2 g | 94% | |
| Sugars 0 g | 0% | |
| Protein 10.4 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 265 Milligram | 20% | |
| Iron 14.31 Milligram | 80% | |
| Potassium 73 Milligram | 2% | |