Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 156 | |
| % Daily Value* | ||
| Total Fat 11.03 g | 14% | |
| Saturated Fat 3.509 g | 18% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 23 Milligram | 8% | |
| Sodium 212 Milligram | 9% | |
| Total Carbohydrate 7.03 g | 3% | |
| Dietary Fiber 0.1 g | 0% | |
| Sugars 4.28 g | 9% | |
| Protein 6.95 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 100 Milligram | 8% | |
| Iron 0.49 Milligram | 3% | |
| Potassium 186 Milligram | 4% | |