Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 314 | |
| % Daily Value* | ||
| Total Fat 16.76 g | 21% | |
| Saturated Fat 2.953 g | 15% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 1010 Milligram | 44% | |
| Total Carbohydrate 54.66 g | 20% | |
| Dietary Fiber 34.2 g | 122% | |
| Sugars 7.19 g | 14% | |
| Protein 12.26 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 278 Milligram | 21% | |
| Iron 14.25 Milligram | 79% | |
| Potassium 1916 Milligram | 41% | |