Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 158 | |
| % Daily Value* | ||
| Total Fat 5.44 g | 7% | |
| Saturated Fat 1.193 g | 6% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 24 Milligram | 8% | |
| Sodium 604 Milligram | 26% | |
| Total Carbohydrate 16.68 g | 6% | |
| Dietary Fiber 0.6 g | 2% | |
| Sugars 0.62 g | 1% | |
| Protein 9.52 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 19 Milligram | 1% | |
| Iron 2.74 Milligram | 15% | |
| Potassium 159 Milligram | 3% | |