Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 110 | |
| % Daily Value* | ||
| Total Fat 0.89 g | 1% | |
| Saturated Fat 0.179 g | 1% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 301 Milligram | 13% | |
| Total Carbohydrate 22.78 g | 8% | |
| Dietary Fiber 1.8 g | 6% | |
| Sugars 0.35 g | 1% | |
| Protein 2.56 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 10 Milligram | 1% | |
| Iron 0.42 Milligram | 2% | |
| Potassium 43 Milligram | 1% | |