Nutrition Facts
Serving Size (100 g)
Amount Per Serving | ||
---|---|---|
Calories | 520 | |
% Daily Value* | ||
Total Fat 34 g | 44% | |
Saturated Fat 7.4 g | 37% | |
Trans Fat 0 g | 0% | |
Cholesterol 0 Milligram | 0% | |
Sodium 540 Milligram | 23% | |
Total Carbohydrate 35.65 g | 13% | |
Dietary Fiber 5.2 g | 19% | |
Sugars 7.81 g | 16% | |
Protein 25.9 g | ||
Vitamin D 0 Microgram (mcg/µg) | 0% | |
Calcium 35 Milligram | 3% | |
Iron 1.9 Milligram | 11% | |
Potassium 669 Milligram | 14% | |