Nutrition Facts
Serving Size (100 g)
Amount Per Serving | ||
---|---|---|
Calories | 100 | |
% Daily Value* | ||
Total Fat 3.54 g | 5% | |
Saturated Fat 0.791 g | 4% | |
Trans Fat 0 g | 0% | |
Cholesterol 1 Milligram | 0% | |
Sodium 231 Milligram | 10% | |
Total Carbohydrate 15.72 g | 6% | |
Dietary Fiber 1.3 g | 5% | |
Sugars 1.38 g | 3% | |
Protein 1.8 g | ||
Vitamin D 0 Microgram (mcg/µg) | 0% | |
Calcium 23 Milligram | 2% | |
Iron 0.24 Milligram | 1% | |
Potassium 260 Milligram | 6% | |