Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 104 | |
| % Daily Value* | ||
| Total Fat 2.4 g | 3% | |
| Saturated Fat 0.458 g | 2% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 254 Milligram | 11% | |
| Total Carbohydrate 19.36 g | 7% | |
| Dietary Fiber 1.7 g | 6% | |
| Sugars 0.82 g | 2% | |
| Protein 1.66 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 8 Milligram | 1% | |
| Iron 0.3 Milligram | 2% | |
| Potassium 317 Milligram | 7% | |