Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 419 | |
| % Daily Value* | ||
| Total Fat 12.45 g | 16% | |
| Saturated Fat 2.985 g | 15% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 723 Milligram | 31% | |
| Total Carbohydrate 71.89 g | 26% | |
| Dietary Fiber 10.4 g | 37% | |
| Sugars 3.09 g | 6% | |
| Protein 6.66 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 44 Milligram | 3% | |
| Iron 8.44 Milligram | 47% | |
| Potassium 1001 Milligram | 21% | |