Nutrition Facts
Serving Size (100 g)
Amount Per Serving | ||
---|---|---|
Calories | 89 | |
% Daily Value* | ||
Total Fat 2.58 g | 3% | |
Saturated Fat 0.478 g | 2% | |
Trans Fat 0 g | 0% | |
Cholesterol 0 Milligram | 0% | |
Sodium 245 Milligram | 11% | |
Total Carbohydrate 16.48 g | 6% | |
Dietary Fiber 3.5 g | 12% | |
Sugars 4.63 g | 9% | |
Protein 1.28 g | ||
Vitamin D 0 Microgram (mcg/µg) | 0% | |
Calcium 36 Milligram | 3% | |
Iron 0.56 Milligram | 3% | |
Potassium 355 Milligram | 8% | |