Nutrition Facts
Serving Size (100 g)
Amount Per Serving | ||
---|---|---|
Calories | 94 | |
% Daily Value* | ||
Total Fat 4 g | 5% | |
Saturated Fat 0.735 g | 4% | |
Trans Fat 0 g | 0% | |
Cholesterol 0 Milligram | 0% | |
Sodium 282 Milligram | 12% | |
Total Carbohydrate 14.24 g | 5% | |
Dietary Fiber 1.8 g | 6% | |
Sugars 3.9 g | 8% | |
Protein 1.51 g | ||
Vitamin D 0 Microgram (mcg/µg) | 0% | |
Calcium 56 Milligram | 4% | |
Iron 2 Milligram | 11% | |
Potassium 163 Milligram | 3% | |