Nutrition Facts
Serving Size (100 g)
Amount Per Serving | ||
---|---|---|
Calories | 65 | |
% Daily Value* | ||
Total Fat 3.85 g | 5% | |
Saturated Fat 0.723 g | 4% | |
Trans Fat 0 g | 0% | |
Cholesterol 0 Milligram | 0% | |
Sodium 488 Milligram | 21% | |
Total Carbohydrate 8.31 g | 3% | |
Dietary Fiber 2.4 g | 9% | |
Sugars 3.02 g | 6% | |
Protein 0.79 g | ||
Vitamin D 0 Microgram (mcg/µg) | 0% | |
Calcium 6 Milligram | 0% | |
Iron 0.24 Milligram | 1% | |
Potassium 117 Milligram | 2% | |