Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 60 | |
| % Daily Value* | ||
| Total Fat 3.25 g | 4% | |
| Saturated Fat 1.865 g | 9% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 10 Milligram | 3% | |
| Sodium 40 Milligram | 2% | |
| Total Carbohydrate 4.52 g | 2% | |
| Dietary Fiber 0 g | 0% | |
| Sugars 5.26 g | 11% | |
| Protein 3.22 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 113 Milligram | 9% | |
| Iron 0.03 Milligram | 0% | |
| Potassium 143 Milligram | 3% | |