Nutrition Facts
Serving Size (100 g)
Amount Per Serving | ||
---|---|---|
Calories | 42 | |
% Daily Value* | ||
Total Fat 1.2 g | 2% | |
Saturated Fat 0.405 g | 2% | |
Trans Fat 0 g | 0% | |
Cholesterol 2 Milligram | 1% | |
Sodium 289 Milligram | 13% | |
Total Carbohydrate 7.35 g | 3% | |
Dietary Fiber 0.4 g | 1% | |
Sugars 4.32 g | 9% | |
Protein 1.25 g | ||
Vitamin D 0 Microgram (mcg/µg) | 0% | |
Calcium 20 Milligram | 2% | |
Iron 0.72 Milligram | 4% | |
Potassium 126 Milligram | 3% | |