Nutrition Facts
Serving Size (100 g)
Amount Per Serving | ||
---|---|---|
Calories | 169 | |
% Daily Value* | ||
Total Fat 5.94 g | 8% | |
Saturated Fat 1.75 g | 9% | |
Trans Fat 0 g | 0% | |
Cholesterol 85 Milligram | 28% | |
Sodium 457 Milligram | 20% | |
Total Carbohydrate 7.52 g | 3% | |
Dietary Fiber 0.5 g | 2% | |
Sugars 1.94 g | 4% | |
Protein 20.19 g | ||
Vitamin D 0 Microgram (mcg/µg) | 0% | |
Calcium 51 Milligram | 4% | |
Iron 1.38 Milligram | 8% | |
Potassium 217 Milligram | 5% | |