Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 258 | |
| % Daily Value* | ||
| Total Fat 0.93 g | 1% | |
| Saturated Fat 0.285 g | 1% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 20 Milligram | 1% | |
| Total Carbohydrate 64.97 g | 24% | |
| Dietary Fiber 11.9 g | 42% | |
| Sugars 39.07 g | 78% | |
| Protein 4.04 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 159 Milligram | 12% | |
| Iron 0.66 Milligram | 4% | |
| Potassium 1702 Milligram | 36% | |