Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 660 | |
| % Daily Value* | ||
| Total Fat 64.53 g | 83% | |
| Saturated Fat 57.218 g | 286% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 37 Milligram | 2% | |
| Total Carbohydrate 23.65 g | 9% | |
| Dietary Fiber 16.3 g | 58% | |
| Sugars 7.35 g | 15% | |
| Protein 6.88 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 26 Milligram | 2% | |
| Iron 3.32 Milligram | 18% | |
| Potassium 543 Milligram | 12% | |