Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 46 | |
| % Daily Value* | ||
| Total Fat 1.75 g | 2% | |
| Saturated Fat 0.42 g | 2% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 166 Milligram | 7% | |
| Total Carbohydrate 7.94 g | 3% | |
| Dietary Fiber 2.8 g | 10% | |
| Sugars 3.22 g | 6% | |
| Protein 1.08 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 26 Milligram | 2% | |
| Iron 1.36 Milligram | 8% | |
| Potassium 202 Milligram | 4% | |