Nutrition Facts
Serving Size (100 g)
Amount Per Serving | ||
---|---|---|
Calories | 160 | |
% Daily Value* | ||
Total Fat 7.95 g | 10% | |
Saturated Fat 1.848 g | 9% | |
Trans Fat 0 g | 0% | |
Cholesterol 57 Milligram | 19% | |
Sodium 595 Milligram | 26% | |
Total Carbohydrate 12.54 g | 5% | |
Dietary Fiber 0.5 g | 2% | |
Sugars 0.71 g | 1% | |
Protein 9.08 g | ||
Vitamin D 0 Microgram (mcg/µg) | 0% | |
Calcium 69 Milligram | 5% | |
Iron 7.68 Milligram | 43% | |
Potassium 190 Milligram | 4% | |