Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 116 | |
| % Daily Value* | ||
| Total Fat 0.5 g | 1% | |
| Saturated Fat 0.1 g | 0% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 4 Milligram | 0% | |
| Total Carbohydrate 21 g | 8% | |
| Dietary Fiber 7 g | 25% | |
| Sugars 3.3 g | 7% | |
| Protein 8 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 24 Milligram | 2% | |
| Iron 2.51 Milligram | 14% | |
| Potassium 278 Milligram | 6% | |