Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 56 | |
| % Daily Value* | ||
| Total Fat 0.28 g | 0% | |
| Saturated Fat 0 g | 0% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 2 Milligram | 1% | |
| Sodium 39 Milligram | 2% | |
| Total Carbohydrate 10.89 g | 4% | |
| Dietary Fiber 0.5 g | 2% | |
| Sugars 10.16 g | 20% | |
| Protein 3.42 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 118 Milligram | 9% | |
| Iron 0.28 Milligram | 2% | |
| Potassium 185 Milligram | 4% | |